Search By Category
Search By Keyword
Food Quality Improver
Product Name
Sauce Improver
Model
FQI-5
產品簡介
Indicated for: Chili Sauce, Hoisin Sauce, Steak Sauce, Pepper Sauce. 

Function: HGL Sauce Improver enhance the viscosity, moisture, increase the total 
recovery amount to lower the losing cost.

Improve the viscosity, water content and recovery rate of the product, prevent rancidity, stabilize emulsification, avoid water loss, and reduce the cost.





 



All images & content copyright ©  HGL MANUFACTURING CO., LTD. All rights reserved.